Description

Flat Iron Australian Wagyu BMS 8-9 – 10 oz Portions (7 Pieces per Box, Vacuum-Sealed)

Indulge in the exceptional flavor and tenderness of our Flat Iron Australian Wagyu, boasting an impressive BMS (Beef Marbling Score) of 8-9. Sourced from premium Wagyu cattle raised in Australia, this cut is renowned for its buttery texture, rich marbling, and intense beefy flavor.

Each Flat Iron steak is expertly portioned to 10 ounces, ideal for consistent cooking and perfect plating. This cut, taken from the shoulder (chuck), delivers a surprisingly tender bite and full-bodied flavor, making it a favorite among chefs and steak lovers alike.

To ensure peak freshness and convenience, each steak is individually vacuum-sealed, preserving quality and locking in flavor. Every box contains 7 pieces, making it perfect for restaurants, events, or gourmet home dining.